Amount of Vitamin D (D2 + D3) in Pork, fresh, separable fat, raw

Pork Products

In 100 g (Grams) of Pork, fresh, separable fat, raw there is 1.7 µg of Vitamin D (D2 + D3). Change amount

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Vitamin D (D2 + D3)

Vitamin D (D2 + D3) is a nutrient present in many other foods. The below table lists foods high in Vitamin D (D2 + D3) other than Pork, fresh, separable fat, raw.

Fish oil, cod liver 250 µg
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw 31.9 µg
Mushrooms, portabella, exposed to ultraviolet light, raw 28.4 µg
Mushrooms, maitake, raw 28.1 µg
Fish, halibut, Greenland, raw 27.4 µg
Mushroom, white, exposed to ultraviolet light, raw 26.2 µg
Fish, mackerel, salted 25.2 µg
Fish, carp, raw 24.7 µg
Fish, eel, mixed species, raw 23.3 µg
Salmon, sockeye, canned, drained solids, without skin and bones 21.5 µg
Fish, salmon, sockeye, canned, drained solids 21 µg
Fish, trout, rainbow, farmed, cooked, dry heat 19 µg
Salmon, sockeye, canned, total can contents 19 µg
Margarine,spread, 35-39% fat, tub 17.5 µg
Fish, salmon, chinook, smoked 17.1 µg
Fish, salmon, sockeye, cooked, dry heat 16.7 µg
Fish, swordfish, cooked, dry heat 16.6 µg
Fish, mackerel, Atlantic, raw 16.1 µg
Fish, sturgeon, mixed species, smoked 16.1 µg
Fish, trout, rainbow, farmed, raw 15.9 µg
Pork, fresh, separable fat, raw

Pork, fresh, separable fat, raw is a type of Pork Products. The most significant nutrients in Pork, fresh, separable fat, raw are listed below.

Water 24.76 g 24.76%
Energy (calorie) 632 kcal
Energy (joule) 2645 kJ
Protein 9.25 g 9.25%
Total lipid (fat) 65.7 g 65.7%
Ash 0.51 g 0.51%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 14 mg 0.01%
Iron, Fe 0.26 mg
Magnesium, Mg 6 mg 0.01%
Phosphorus, P 84 mg 0.08%
Potassium, K 333 mg 0.33%
Sodium, Na 47 mg 0.05%
Zinc, Zn 0.6 mg
Copper, Cu 0.067 mg
Manganese, Mn 0 mg
Selenium, Se 9 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Pork, fresh, separable fat, raw